Tuesday Luncheon RSVP Form

February 1, 2022 Luncheon

Rolls and Butter
Chicken Parmesan
Spaghetti w/marinara sauce
Chef's Choice Vegetable

Desert:  Chocolate Chip Cannoli

Vegetarian Option:  Butternut Squash and Quinoa Stuffed Mushroom
(roasted butternut squash, quinoa & corn stuffed portabella mushroom topped and baked with mozzarella & parmesan, served with grilled scallion polenta, sautéed spinach and balsamic honey reduction) 

Registration deadline is Monday, December 27, 2021

​Questions to annrichards1013@gmail.com or 520-247-3048 (Ann Stonecipher)